Poultry Meat Processing, Second Edition

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Poultry Meat Processing, Second Edition

Poultry Meat Processing, Second Edition

Owens, Casey M.

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Kategori:

Tahun:

2010

Edisi:

2

Penerbit:

CRC Press

Bahasa:

english

Halaman:

448

ISBN 10:

1439882169

ISBN 13:

9781439882160

Fail:

PDF, 26.19 MB

IPFS:

,

english, 2010

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